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Cooking and Entertaining
Plantation Household: including the South Carolina Low
Country receipts and remedies of Emily Wharton Sinkler.
Columbia, SC: University of South Carolina Press, 1996.
Beeton, Isabella Mary. A Victorian alphabet of everyday
recipes: 26 original recipes. Boston: Bulfinch Press
Beeton, Isabella Mary. Mrs. Beeton's Victorian cookbook.
Topsfield, Mass.: Salem House Publishers, 1987.
Berriedale-Johnson, Michelle. The Victorian cookbook. New
York: Interlink Books, 1989.
Bush House Cook Book: Victorian recipes for every
occasion. Salem, Oregon: Bush House Auxiliary, 1990.
Civil War cooking. The Housekeeper's encyclopedia.
Mendocino, CA: R.L. Shep, 1992.
Confederate receipt book: a compilation of over one
hundred receipts adapted to the times. New York: Amereon,
Davis, William C. Civil War cookbook. Philadelphia, PA:
Courage Books, 1993.
Freeman, John. Victorian entertaining. New York: Courage
Hill, A.P. Mrs. Hill's Southern Practical Cookery and
Receipt Book. Columbia, SC: University of South Carolina
Johnson, Sharon P. Authentic guide to drinks of the Civil
War era. Gettysburg, PA: Thomas Publications, 1992.
Massey, Mary Elizabeth. Ersatz in the Confederacy.
Shortages and substitutes on the Southern homefront.
Columbia, SC: University of South Carolina Press, 1993.
Randolph, Mary. The Virginia housewife. New York: Dover,
Roth, Rodris. Tea drinking in America; it's etiquette and
equipage. U.S. National Museum Bulletin 225 (Paper 14,
Rutledge, Sarah. The Carolina housewife. Columbia, SC:
University of South Carolina Press, 1979.
Winkler, Gail Caskey and Roger W. Moss. Victorian
Interior Decoration: American interiors, 1830-1900. New
York: Holt, 1986.