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Cooking and Entertaining

An Antebellum Plantation Household: including the South Carolina Low Country receipts and remedies of Emily Wharton Sinkler. Columbia, SC: University of South Carolina Press, 1996.

Beeton, Isabella Mary. A Victorian alphabet of everyday recipes: 26 original recipes. Boston: Bulfinch Press Book, 1993.

Beeton, Isabella Mary. Mrs. Beeton's Victorian cookbook. Topsfield, Mass.: Salem House Publishers, 1987.

Berriedale-Johnson, Michelle. The Victorian cookbook. New York: Interlink Books, 1989.

Bush House Cook Book: Victorian recipes for every occasion. Salem, Oregon: Bush House Auxiliary, 1990.

Civil War cooking. The Housekeeper's encyclopedia. Mendocino, CA: R.L. Shep, 1992.

Confederate receipt book: a compilation of over one hundred receipts adapted to the times. New York: Amereon, 1983.

Davis, William C. Civil War cookbook. Philadelphia, PA: Courage Books, 1993.

Freeman, John. Victorian entertaining. New York: Courage Books, 1993.

Hill, A.P. Mrs. Hill's Southern Practical Cookery and Receipt Book. Columbia, SC: University of South Carolina Press, 1995.

Johnson, Sharon P. Authentic guide to drinks of the Civil War era. Gettysburg, PA: Thomas Publications, 1992.

Massey, Mary Elizabeth. Ersatz in the Confederacy. Shortages and substitutes on the Southern homefront. Columbia, SC: University of South Carolina Press, 1993.

Randolph, Mary. The Virginia housewife. New York: Dover, 1993.

Roth, Rodris. Tea drinking in America; it's etiquette and equipage. U.S. National Museum Bulletin 225 (Paper 14, pages 61-91).

Rutledge, Sarah. The Carolina housewife. Columbia, SC: University of South Carolina Press, 1979.

Winkler, Gail Caskey and Roger W. Moss. Victorian Interior Decoration: American interiors, 1830-1900. New York: Holt, 1986.